Recipes and Uses for Rastrello EVOO
Olive Oil Sablé Cookies
INGREDIENTS 1/3 cup Rastrello Extra Virgin Olive Oil (EVOO) 1/2 cup granulated sugar 1/4 cup confectioners sugar 1/2 teaspoon salt 2 eggs 1 teaspoon vanilla extract 2 cups all-purpose flour...
Olive Oil Sablé Cookies
INGREDIENTS 1/3 cup Rastrello Extra Virgin Olive Oil (EVOO) 1/2 cup granulated sugar 1/4 cup confectioners sugar 1/2 teaspoon salt 2 eggs 1 teaspoon vanilla extract 2 cups all-purpose flour...
Olive Oil Cake
INGREDIENTS 1 cup Rastrello Extra Virgin Olive Oil (EVOO), plus more for the pan 2 cups all-purpose flour, plus more for the pan 1 teaspoon kosher salt 1 teaspoon baking...
Olive Oil Cake
INGREDIENTS 1 cup Rastrello Extra Virgin Olive Oil (EVOO), plus more for the pan 2 cups all-purpose flour, plus more for the pan 1 teaspoon kosher salt 1 teaspoon baking...
EVOO Washed Vodka
INGREDIENTS 250 ml of your vodka of choice 45 ml Rastrello Extra Virgin Olive Oil (EVOO) PREPARATION Combine vodka and EVOO in a freezer-safe container and let sit at room...
EVOO Washed Vodka
INGREDIENTS 250 ml of your vodka of choice 45 ml Rastrello Extra Virgin Olive Oil (EVOO) PREPARATION Combine vodka and EVOO in a freezer-safe container and let sit at room...
Tomato Bruschetta
INGREDIENTS 4 slices of good quality plain bread Rastrello Extra Virgin Olive Oil (EVOO) 2 garlic cloves (peeled) A handful of cherry tomatoes (chopped in quarters) · Salt & pepper...
Tomato Bruschetta
INGREDIENTS 4 slices of good quality plain bread Rastrello Extra Virgin Olive Oil (EVOO) 2 garlic cloves (peeled) A handful of cherry tomatoes (chopped in quarters) · Salt & pepper...